kitchen cabinets. Monday , February 06th , 2017 - 09:40:12 AM
As any cook worth his salt knows, not all cookware is of the same quality. Stainless steel pots and pans are easy to clean, long lasting, attractive, and a value. Modern stainless cookware provides quick and even distribution of heat, is easy to clean up, and is the first choice worldwide among professional chefs.
In my fridge there are all the fresh vegetables for juicing and for raw meals plus my oils. I use Flaxseed and Hemp oil I take and use for salads and for my skin.
What a truly amazing day! Sue and I took everyone foraging in the woods; there wasnt an awful lot of edible leaves, but we found wood sorrel, wild garlic (ramsons) hairy bittercress and chickweed, enough to make a starter and a salad; we had a lesson on identifying hedgerow bounty and what to avoid, as well as finding a few moments of peace and sanctuary in the beautiful Haleacre woods, where the bluebells are just about to come into full flower, the nettles are tender for picking and the leaves on the trees are beginning to unfurl and give off their lime-green luminescence.
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